With Easter just around the corner, you can already feel the holiday mood in the area. From the festive displays to Easter-themed gifts, there are plenty of things to be excited about. Whether you’re staying in or travelling over the long holiday weekend, make sure to treat yourselves and your loved ones to some delicious food. We’re talking about flavoursome desserts and sweets for a truly indulgent treat. In this story, we round up our top picks of the best Easter desserts and sweets in Hong Kong — chocolates, cookies, cakes, and everything in between!
Also, explore our guide to the best upcoming events in Hong Kong this April 2025.
Besides Easter-themed menus, you can have a slice of spring with different festive desserts. Various bakeries and patisseries in town are whipping up classic and innovative treats that are perfect for sharing or self-indulgence. Traditional treats include carrot cake, hot cross buns, and Easter pies. In Hong Kong, you can’t go wrong with egg-shaped delights or tasty chocolates decked in Easter motifs. These are a common sight in the city, so you’ll never run out of options. To simplify your Easter hunt, we’ve already tracked down some of the most delicious Easter desserts and sweets in Hong Kong. Find out where they are below.
Be warned, you can get a sugar rush!
Also read | Beautiful Chinese Cities To Explore On A Day Trip From Hong Kong
Best Easter desserts and sweets in Hong Kong to try in 2025!
Butterfly Patisserie
Impress your loved ones with intricate Easter desserts courtesy of Butterfly Patisserie at Rosewood Hong Kong. Pastry chef Jonathan Soukdeo has crafted a selection of sweets to enjoy, including a Butterfly Chocolate Easter Egg made with layers of hazelnut praline, chocolate, and mixed nuts. There’s also the luxe Pistachio Dark Chocolate Easter Eggs, which combines pistachio praline with candied yuzu. Complete the trinity of Easter eggs with the Hazelnut Milk Chocolate Easter Egg made with rich hazelnut, milk chocolate, and candied orange. Otherwise, the classic buttery Easter Chocolate Cookies are also a worthy alternative.
- Address 2/F, Rosewood Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
- Phone +852 3891 8822
- Price HKD 688 (MYR 396.90) (Butterfly Chocolate Easter Egg), HKD 588 (MYR 339.21) (Pistachio Dark Chocolate Easter Egg and Hazelnut Milk Chocolate Easter Egg), HKD 178 (MYR 102.69) (Easter Chocolate Cookies)
- Availability Until April 21
Lobby Lounge, Regent Hong Kong
Sample the sweet flavours of the special EGGSTER at Regent Hong Kong’s Lobby Lounge. Crafted by pastry chef Andy Yeung, the delightful cake features light Hokkaido Fromage blanc mousse with sweet rhubarb mixed with pink guava compote. Plus, the almond lime offers a refreshing taste, while the graham cracker layer adds an irresistible crunch.
- Address Regent Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
- Phone +852 2721 1211
- Price HKD 590 (MYR 340.36)
- Availability Until April 21
Island Gourmet
Taste the freshness and sweetness of spring with Island Shangri-la’s assortment of themed chocolate eggs and bunnies. Pick from sculptural confections (all HKD 650) (MYR 374.98) such as Chocolate Bunny Racer, Hoppy Hideaway, or Chocolate Bunny-in-a-Basket. Another worthy alternative is the Cookies and Cream Bunny Cake (HKD 580) (MYR 334.59), with layers of rich chocolate and cookies topped with cream frosting.
Meanwhile, the Carrot Cake (HKD 580) (MYR 334.59), which is really shaped like a carrot, features moist cake layers and the natural sweetness of carrots. Enjoy the taste of warm cinnamon, nutmeg, and toasted nuts with each bite. There are also other Easter-themed pastries, breads, and chocolates available at Island Gourmet or at the online shop.
- Address Level 5, Pacific Place, Supreme Court Road, Admiralty, Hong Kong
- Phone +852 2820 8550
- Price Starts at HKD 580 (MYR 334.59)
- Availability Until April 21
W The Shop
Swing by W The Shop and bring the Easter festivities to your doorstep. Pre-order from a selection of Easter delights for a truly sweet holiday celebration. The Easter Dream Blossom Cake features a vibrant yellow colour that reflects the energising Spring season. It also comes with adorable ladybugs and flowers. The top is made of a creamy layer of lemon and rich cheese, while the bottom is a delicious crumble. Order at least three days prior to your scheduled pick-up time. Another option is the Chocolate Rocket, which boasts a vibrant red colour complemented by rocket wings made of smooth chocolate.
- Address W Hong Kong, 1 Austin Road West, West Kowloon, Hong Kong
- Phone +852 3717 2222
- Price HKD 458 (MYR 264.21) (Easter Dream Blossom Cake), HKD 68 (MYR 39.23) (Mini Easter Dream Blossom Cake), HKD 358 (MYR 206.52) (Chocolate Rocket)
- Availability Until April 21
Sheraton Patisserie
For a slice of spring, look no further than Sheraton Patisserie’s Panda Masquerade cake. It is topped with a 3D panda holding a rabbit mask for that extra cuteness. The cake itself is made of vanilla lemond mousse, apricot compote, passion fruit cream, and orange almond cakes. We can’t blame you if you find it too adorable to eat. Please order 48 hours in advance. The cake is available for 15% off via the eShop.
- Address G/F, The Harbour Lounge, Four Points by Sheraton Hong Kong Tung Chung, 9 Yi Tung Road, Tung Chung, Hong Kong
- Phone +852 2535 0000
- Price HKD 425 (MYR 260.75)
- Availability Until April 25
The Ice Cream & Cookie Co.
Singapore’s famous The Ice Cream & Cookie Co. invites Hongkongers to enjoy the joy of being together with one creamy bite at a time, thanks to its new Easter collection. Besides the signature ice cream sandwiches (HKD 98) (MYR 56.53), the Great Hatch is also perfect for the occasion. Crack open a caramel chocolate eggshell to reveal a flow of coffee cream and fudgy brownie, topped with crushed pistachios.
The additional mini mushroom sweets are made from Gula Melaka cream and chocolate. Meanwhile, on the side is a scoop of Biscoff Cookie Butter Ice Cream. Otherwise, opt for the classic cookies with the Easter Garden Cookies. The freshly baked butter cookies are adorned with smooth, delicate icing and cheerful Easter cutouts such as pastel bunnies and colourful eggs.
- Address G/F, 18 Gough Street, Sheung Wan, Hong Kong
- Price range HKD 119 (MYR 68.65)(Great Hatch), HKD 199 (MYR 114.80) (Easter Garden Cookies)
- Availability Until April 30
The Mandarin Cake Shop
Hop into a joyous Easter celebration with delectable treats from The Mandarin Cake Shop. The Sweet Honey Bees (HKD 58) (MYR 33.46) capture the essence of a vibrant spring in a beautiful honeycomb-patterned shell draped in a golden hue. Meanwhile, the Sunny Side Egg (HKD 688) (MYR 396.90) is a playful and delicious milk chocolate creation that reimagines the breakfast staple. Yes, the dark chocolate shell is shaped like an egg.
The His & Her Easter Egg Selection (HKD 588) (MYR 339.21) is a perfect gift for loved ones. It comes in delicate splashes of colour, and each egg boasts a range of mini chocolate eggs once it’s cracked open. Chocolate lovers should opt for the 2 Little Bunnies (HKD 488) (MYR 281.52), which is made from the finest dark, milk, and white chocolate. Other Easter items include hot cross buns, Easter cookies, chocolate truffles, Easter-themed eggs, and Easter chocolates.
- Address M/F, Mandarin Oriental Hong Kong, 5 Connaught Road, Central, Hong Kong
- Phone +852 2825 4008
- Price Starts at HKD 82 (MYR 47.30)
- Availability Until April 21
COCO
COCO, the trendy patisserie at The Mira Hong Kong, presents a selection of charming hand-crafted chocolate creations to go with the playful nature of Easter. Under the creative hands of pastry chef Smita Groose, comes dozen sweet treats. Items include a stunning one-and-a-half-pound Rainbow Dream Cake (HKD 398) (MYR 229.60) with yuzu cheese frosting, air-brushed with chocolate Chic Chicken Bomb (HKD 328) (MYR 189.22), or rich and festive Hot Cross Bliss Cake (HKD 268) (MYR 154.61).
There’s also the whimsical Egg-cellent Squirrel Escape (HKD 78) (MYR 45), which is a combination of chocolate mousse and banana with peanut praline and crispy hazelnut biscuit — all in the shape of a squirrel. Finally, don’t miss the Eggshell Blooms (HKD 78) (MYR 45.00), which is filled with roasted spice pineapple compote and coconut cream. Plus, the Unicorn Egg (HKD 388) (MYR 223.83) is a true cuturier chocolate creation, as it brusts with fresh yuzu juice hiding inside an assortment of chocolate feuilletine and nuts.
- Address G/F, The Mira Hong Kong, 118 Nathan Road, Tsim Sha Tsui, Hong Kong
- Phone +852 2315 5566
- Price Starts at HKD 68 (MYR 39.23) to HKD 398 (MYR 229.60)
- Availability April 21
Pane e Latte
If you missed the viral giant pastry during Valentine’s Day, this is your chance! The Giant Pain au Chocolate (HKD 168) (MYR 96.92) is the final creation in Pane e Latte’s Giant Pastry Series. Also on Pane e Latte’s Easter counter is the Croissaints and Cappuccino series, featuring exclusive items in April such as Triple Choco and Coffee Gelato Ice Cream (HKD 128) (MYR 73.84) and Avocado Latte (HKD 58) (MYR 33.46).
To truly take in the Easter spirit, try the limited-time offering, especially the Easter Egg Round Croissant (HKD 68) (MYR 39.23) with vanilla cream and chocolate-covered peanuts. Pair it with Easter Latte (HKD 55) (MYR 31.73) or enjoy both for just HKD 108 (MYR 62.30). There’s also the festive Gianduja Choco Tart (HKD 68) (MYR 39.23) with chocolate cream and cookie crumbles. The Sprinked Croissaint (HKD 48) (MYR 27.69) is also a must with its ruby chocolate ganache and raspberry cream.
- Address G/F, U-C Court, 25 Stanley Market Road, Stanley, Hong Kong
- Phone +852 2337 7221
- Price Starts at HKD 48 (MYR 27.69)
- Availability Until April 21
Note:
The information in this article is accurate as of the date of publication.
FAQs (Frequently Asked Questions)
There are many different traditional Easter desserts depending on region but some popular ones include hot cross bun, carrot cake, and grain pie.
Written By
Jianne Soriano
An introvert at heart, Jianne expresses herself best through her writing. Her passion lies in covering ..Read Morefood and dining, music and entertainment, and arts and culture. When this Hong Kong-born and raised Filipino
is not writing, you can find her watching movies or travelling solo. Read Less



















