Near the western coast of Scotland is an “off the beaten path” town that has, for most of its history, been a major ferry port. Its location on Loch Ryan and proximity to the Irish coast made it a significant transport hub between the two nations. Stranaer’s surprisingly warm climate for the region also makes it an attractive destination for those looking to explore its coast, its many wooded trails, or its celebration of fresh seafood.
Stranaer comes by its reputation as a “Gateway to Galloway,” honestly. It sits less than 30 miles to the west of Galloway Forest Park, the largest of its kind in the U.K. The national park stretches over 300 square miles and is ranked high among a number of immaculate Scottish destinations. The large plot of land is full of trails for biking and hiking and spans across 16 different forests. Galloway is also home to one of the best places to stargaze in Europe, earning its place as the U.K.’s first dark sky park.
Within Stranaer itself, Agnew Park, especially, offers plenty of outdoor fun to be had with playgrounds, go-karts and a miniature railway. Despite its remote location, Stranaer is easy to reach. It’s only a two-hour drive from Glasgow, the Scottish city that Rick Steves says is highly underrated.
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Loch Ryan has taken Stranraer from Ferry Town to Oyster Town
Valerii Shtykalo/Getty Images
While Stranraer had a long history as a ferry town, it had to rebrand itself following a 2011 decision to relocate the main ferry terminal of the region further north. Fortunately, Loch Ryan offered a solution to the town’s identity, hiding just beneath its waves. One of the largest natural oyster beds in the U.K. thrives in the loch near Stranraer, and in 2017 the town launched its first Oyster Festival.
Held in September, the annual Stranraer Oyster Festival celebrates the local oyster harvest and brings thousands to Loch Ryan’s shores each year. Oysters are consumed, of course, and local restaurants and food vendors feed and hydrate the masses while locals compete in the popular oyster shucking championship. The event is an actual preliminary competition that sends its winner on to represent Scotland in the World Oyster Opening Championships.
Loch Ryan may not be among the largest lochs in Scotland, but it does offer more than just its very popular oysters. The lake’s position on the Gulf Stream is the reason for the warmer-than-average climate for Scotland, allowing for outdoor activities through the seasons. The area’s climate makes for a pleasant stay any time of the year in West Scotland, though late June and August are considered the ideal time to visit. Temperatures rarely peak above 70 degrees Fahrenheit or drop below freezing throughout the year. Summers are mild, but the winters can be wet, so it’s important to pack the appropriate wardrobe.
What to see and where to stay when visiting Stranaer
While late summer and early fall may be the most popular times to visit Stranraer, thanks to its Oyster Festival and mild temperatures, there are plenty of other attractions to keep tourists entertained. The Castle of St. John has stood in Stranraer since the 16th century and was used as a jail and a military outpost. Today, it’s open to tourists at no charge between the months of May and October.
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Visitors can learn more about the history of the castle and the area as a whole inside the Stranraer Museum, housed within the town’s Old Town Hall. The museum is full of permanent exhibits outlining the area’s local history and archeological discoveries. No historic overview of Stranraer would be complete without a view of the West Pier, which was built as part of Stranraer’s first harbor. However, as of this writing, the pier is closed to public access as it undergoes repairs, according to the Dumfries and Galloway Council.
Whether it’s to explore the town or the wild wonders of Galloway, those looking to stay in Stranraer have no shortage of options for accommodations. Among the more unique experiences is the Corsewall Lighthouse Hotel. The hotel is a renovated working lighthouse that has transformed the former lightkeeper’s living space into 11 separate rooms, each with views of the coastline. The hotel is also home to a restaurant where a fixed-price menu is available to guests and non-guests alike. To ensure a place at the table, reservations are recommended.
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Read the original article on Islands.
