Hong Kong and Macau foodies, there are many establishments to put on your dining list this year — if you haven’t already. The Michelin Guide Hong Kong and Macau just announced new eateries that have been awarded a Bib Gourmand distinction in 2025. Among the 10 new additions, nine are in Hong Kong, and one is in Macau. With this, the total number of restaurants and street food outlets offering affordable gourmet experiences rose to 66 in Hong Kong and 11 in Macau. Find out who made it to the Bib Gourmand list in 2025.

“The Bib Gourmand dining establishments not only reflect the vibrant food culture of Hong Kong and Macau but also emphasise the diverse opportunities available for gourmets seeking exceptional culinary experiences at affordable prices,” said Gwendal Poullennec, International Director of the Michelin Guide.

The new Michelin Bib Gourmand entries in Hong Kong and Macau in 2025

Art & Taste

Opened in 2024 at the former location of What to Eat, Art & Taste retains its previous occupant’s well-made Taiwanese dishes and small bites. Diners can sample their signature braised Beef Noodle Soup with delicious broth and bouncy noodles.

Address: Shop A, G/F, Carfield Commercial Building, 75-77 Wyndham Street, Central, Hong Kong

Banana Boy

Banana Boy didn’t let its opening during the pandemic hamper its operations. It finally joins the ranks of the Michelin Bib Gourmand establishments in 2025. Known for its à la minute banana roti, which boasts a crispy skin and tender filling, it offers a range of flavours such as pork floss and mozzarella.

Address: Shop 18, GF, Shun Fung Building, 5-7 Fung Yau Street North, Yuen Long, Hong Kong

Chiu Ka Banquet

Chiu Ka Banquet specialises in Chiw Chow homestyle cooking, known for its Pork Tripe Soup with salted mustard greens and peppercorns and Braised Goose in spiced soy marinade. Housed in a traditionally furnished room, Chiu Ka Banquet also offers fresh catch of the day and signature velvety Goose Liver.

Address: 8/F, Champion Building, 287-291 Des Voeux Road Central, Sheung Wan, Hong Kong

Heartwarming (Prince Edward)

One look at Heartwarming in Prince Edward and you know what they’re famous for. It is not easy to miss the non-stop grinding of black sesame seeds by two stone mills right by their door. Get your black sesame seed fix here from the likes of sweet Black Sesame Soup or Black Sesame Rolls.

Address: 23 Yu Chau Street, Prince Edward, Hong Kong

Hung’s Delicacies

As its name suggests, Hung’s Delicacies is spearheaded by chef Hung who has a culinary career spanning 50 years. The brand launched in 2003 and has relocated several times, but their special Chiu Chow dishes remain, especially marinated meats and offal.

Address: Shop B01, Basement, TOwer 535, 535 Jaffe Road, Causeway Bay, Hong Kong

Juno

Chef Jordi Vallés Claverol from Barcelona is the man behind Juno, a restaurant with a Mediterranean-inspired menu that reminds diners of the sunny vibes of Southern Europe. Sample housemade Rosemary Focaccia that is best paired with sharing plates like Charcoal Pepronata. The baked Cote d’Azur Seabass is almost a must.

Address: 88 Wing Lok St, Sheung Wan, Hong Kong

Keung Kee

Keung Kee is a familiar name for many Hongkongers. After all, it boasts over 70 years of history, starting as a push cart eatery to now a bustling restaurant. Three generations have kept its signature Hong Kong-style cured meat dishes alive and thriving. The restaurant’s Glutinous Rice with Preserved Meat is a must-try for its plump and bouncy rice texture.

Address: 406 Lockhart Road, Wan Chai, Hong Kong

Lulu Baobao

Noodles and buns are the star at Lulu Baobao, made on the spot in a glass-cad kitchen. Brave the wait during peak hours for a taste of their noodles in “gentle” scallion oil complete with bouncy noodles. The exquisite xiao long bao with soupy pour filling is definitely a must.

Address: Shop 102, 1F, Metro South Tower 2, 39 Wong Chuk Hang Road, Wong Chuk Hang, Hong Kong

Thai Pai Dong

It’s no-frills dining at Thai Pai Dong, which marries Thai street food culture with Hong Kong’s own dai pai dong-style eating. The Dunkard Fried Noodles lures in diners with its herbal aromas and ribbon noodles that are perfectly charred on the edges.

Address: GF, 24 Man Yuen Street, Jordan, Hong Kong

Justindia

The only establishment from Macau that earns a Bib Gourmand recognition this year is Justindia. The brainchild of Kerala-born chef Justin Paul, the 20-seater restaurant offers set menus at great value. The cuisine is a mix of northern and southern India, which allows patrons a more diverse dining experience.

Address: G/F, Block AK, Edifício Jardim Fu Tat, 59 Rua De Bruxelas, Macau

Full list of Hong Kong Bib Gourmand restaurants

Ah Chun Shandong Dumpling – Dumplings
Ăn Chơi – Vietnamese
Art & Taste – Taiwanese *NEW
Ba Yi – Xinjiang
Banana Boy – Street food *NEW
Café Hunan (Western District) – Hunanese
Cheung Hing Kee (Tsim Sha Tsui) – Street Food
Chiu Ka Banquet – Chiu Chow *NEW
Chiuchow Delicacies – Chiu Chow
Din Tai Fung (Causeway Bay) – Shanghainese
Din Tai Fung (Tsim Sha Tsui) – Shanghainese
Dragon Inn – Seafood
Eng Kee Noodle Shop – Noodles
Eton – Shun Tak
Fisholic (North Point) – Street Food
Fung Shing (North Point) – Shun Tak
Glorious Cuisine – Cantonese
Hao Tang Hao Mian (Tai Wai) – Noodles
Heartwarming (Prince Edward) – Street Food *NEW
Ho To Tai – Noodles
Hung’s Delicacies –  Chiu Chow *NEW
Ju Xing Home – Cantonese
Juno – Mediterranean Cuisine *NEW
Kai Kai (Jordan) – Street Food
Kau Kee – Noodles
Keung Kee – Street Food *NEW (moved from Michelin Selected)
Kung Wo Beancurd Factory – Street Food
Kwan Kee Bamboo Noodles – Noodles
Kwan Kee Clay Pot Rice (Queen’s Road West) – Cantonese
Lau Sum Kee (Fuk Wing Street) – Noodles
Little Napoli – Italian
Lucky Indonesia – Indonesian
Lulu Baobao – Dim Sum *NEW
Mak Man Kee – Noodles
Man Yuen – Cantonese
Megan’s Kitchen – Cantonese
Po Kee – Cantonese Roast Meats
Putien (Causeway Bay) – Fujian
Sai Kwan Lo Jo – Street Food
Samsen (Wan Chai) – Thai
Sang Kee – Cantonese
Sang Kee Foods (Western District) – Street Food
Saya – Thai
She Wong Leung – Cantonese
Shek Kee Kitchen – Cantonese
Ship Kee – Cantonese
Shugetsu Ramen (Central) – Ramen
Sing Kee – Cantonese
Sister Wah – Noodles
Tai Wai Dining Room (Tai Wai) – Cantonese
Tai Wing Wah – Cantonese
Tai Woo – Cantonese
Tak Kee – Chiu Chow
Takeya – Japanese
Tasty (Central) – Noodles and Congee
Thai Pai Dong – Thai  *NEW
Tim Ho Wan (Sham Shui Po) – Dim Sum
Tin Hung – Cantonese Roast Meats
Trusty Congee King (Wan Chai) – Noodles and Congee
Tsim Chai Kee (Wellington Street) – Noodles
Twins Liangpi Limited (Mong Kok) –  Street Food
Wang Fu – Dumplings
Wing Lai Yuen – Shanghainese & Sichuan
Yi Jia – Shanghainese & Sichuan
Yuan is Here (Western District) – Taiwanese
Yue Kee – Cantonese

Full list of Macau Bib Gourmand restaurants

Chan Seng Kei – Cantonese
Cheong Kei – Noodles
Din Tai Fung (COD) – Shanghainese
Justindia – Indian *NEW
Kapok – Cantonese
Lok Kei Noodles (Patane) – Noodles and Congee
Lou Kei – Cantonese
O Castiço – Portuguese
Restaurant Litoral (Taipa) – Macanese
Son Tak Kong – Shun Tak
UTM Educational Restaurant – Macanese