MANDARIN ORIENTAL, BANGKOK

The Grande Dame of Thai hospitality, on the banks of the Chao Phraya River, has been the venue of choice for Royalty, dignitaries, authors, film stars, musicians and a host of international travellers for generations, all of whom have been drawn to the legendary service and memorable experiences for which the hotel is renowned.

As Mandarin Oriental gets ready to enter the esteemed hotel’s 150th anniversary year, to be celebrated in 2026, Mandarin Oriental, Bangkok will further invest in the property’s most loved settings. following the multi-million comprehensive restoration of the River Wing at the end of 2019. Interior designer Jeffrey Wilkes has once again been commissioned to transform the guest accommodation in the famous Author’s and Garden wings of the hotel. The elegant new interiors take their inspiration from the lush, exotic gardens that surround both wings, introducing a new level of local craftsmanship and colour to these historic buildings, increasing their residential appeal.

The hotel’s award-winning French restaurant, Le Normandie, has been a focal point of sophisticated dining since it opened its doors in 1958 as the first fine dining restaurant in Thailand, commanding spectacular views over the Chao Phraya River. From the third quarter of 2025, Anne-Sophie Pic, the most awarded female Chef in the world, will be making her much anticipated debut in Thailand in the exceptional setting of legendary Le Normandie. A significant transformation of the interior, blending Le Normandie’s traditional aesthetics with a modern elegance, will provide an idyllic backdrop for Anne-Sophie Pic to bring her innovative, delicate Michelin-starred culinary approach to Thailand, where she is set to create a unique multi-sensory gastronomic journey.

Also new for Bangkok’s culinary scene is a partnership with Michelin-starred chef Alex Dilling at Lord Jim’s. Mandarin Oriental, Bangkok’s famous restaurant underwent a significant refurbishment during the River Wing renovations and the new culinary concept will bring a fresh, more relaxed take on luxury dining, centeredon cooking over fire, seasonal ingredients, and a vibrant, sharing-style dining experience which encourages social connections and interaction.

The China House will also undergo a stunning redesign.  Housed within an elegant, two storey traditional style residence, the China House will be introducing Michelin-starred Chef Fei, one of China’s most renowned culinary artists, who already has award-winning restaurants in Mandarin Oriental hotels in Guangzhou, Shenzhen and Qianmen, Beijing. Celebrated for his fresh take on contemporary Cantonese cuisine, he will be focusing on the regional delicacies and unique flavours of Chaosan, which he calls home.

Across the river is Baan Phraya, a culinary gem renowned for its refined take on traditional Thai flavours. Now poised for its next chapter, Baan Phraya will undergo a significant remodeling to bring a refined elegance to the environs of the heritage home housing the restaurant, paying homage to Thailand’s rich architectural heritage and renowned craftsmanship. Chef Pom’s unique interpretation of traditional Thai cuisine and sensational culinary vision will be further enhanced by a sustainable fresh herbs and spices from Baan Phraya’s expanded herb garden which aligns with the Group’s commitment to quality, sustainability and authenticity.

Finally, in keeping with Mandarin Oriental’s globally recognised spa and wellness expertise, the hotel will fully redesign the Fitness Centre, offering a dynamic wellness experience, blending traditional forms of Thai wellness and fitness with internationally recognised vitality programmes.

This comprehensive renovation programme is already underway, and completion is expected towards the end of the year; in good time to dovetail into a series of celebratory events in honour of its 150th anniversary throughout 2026.

Anthony Tyler, Area Vice President and General Manager of Mandarin Oriental, Bangkok said, “ For 150 years this esteemed hotel has been at the forefront of hospitality in Thailand and has been celebrated globally as one of the finest examples of luxury hotelkeeping and attentive service. Over the many generations we have ensured that Mandarin Oriental, Bangkok remains at the pinnacle of excellence in Thailand and this exciting renovation, which will introduce so many exceptional new experiences for our loyal clients to enjoy, will ensure we continue to hold our position for generations to come. “