Creamy Mushrooms with Goat Cheese Polenta

Linguine with Clam Sauce

As far as seafood pasta goes, this recipe is one of the best! It’s lemony, garlicky, and extra decadent thanks to the addition of heavy cream and parmesan in the clam sauce. Better yet, it will be on the table in just 20 minutes!
Get Ree’s Linguine with Clam Sauce recipe.
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Instant Pot Potato Leek Soup

Count yourself in on this veggie soup that’s still plenty filling and comforting! Leeks, celery, garlic, and potatoes combine with flavorful herbs and seasonings to make it happen. Just be sure to pair it with those goat cheese crostini.
Get Ree’s Instant Pot Potato Leek Soup recipe.
Crab Cakes with Arugula Salad

Crispy, golden crab cakes are loaded with lump crabmeat and the perfect touch of Old Bay seasoning for this delectable dinner! To complete it, serve the crab cakes alongside a bright, lemony arugula salad with parmesan.
Get Ree’s Crab Cakes with Arugula Salad recipe.
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Cracker-Crusted Cod with Green Beans

Prepare to impress with this seafood meal that can actually be made on sheet pans in the oven! To do it, tender cod fillets are topped with a buttery cracker crust and baked to golden perfection. Serve them with garlicky green beans and a squeeze of lemon.
Get Ree’s Cracker-Crusted Cod with Green Beans recipe.
Spinach Artichoke Pasta

Take everything you love about the popular party dip and transform it into a flavorful pasta with the addition of noodles and a crunchy panko breadcrumb topping. It’s blissfully buttery and cheesy!
Get Ree’s Spinach Artichoke Pasta recipe.
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Salmon Tacos with Creamy Dill Slaw

Your favorite fish taco dish gets a dill-ightful enhancement with this easy weeknight dinner recipe that takes flaky roasted salmon and combines it with crunchy slaw atop flour tortillas. Finish with avocado and radishes, then serve with lime wedges.
Get Ree’s Salmon Tacos with Creamy Dill Slaw recipe.
Lentil Soup

A big pot of lentil soup is sure to please everyone on any night of the week! This healthy recipe is filled to the brim with protein-packed lentils, plenty of veggies, and savory spices.
Get Ree’s Lentil Soup recipe.
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Pasta with Shrimp and Pistachio Pesto

Make a homemade pesto sauce using spinach, parsley, and pistachios, then use it as a delicious marinade for fresh shrimp. Serve it over linguine pasta for an easy yet exciting dinner.
Get Ree’s Pasta with Shrimp and Pistachio Pesto recipe.
White Lasagna

This lasagna will be love at first bite for lenten season and beyond! It has layer upon layer of pasta, béchamel sauce filled with pesto and artichoke hearts, several types of cheese, and veggies such as spinach and yellow squash. Bake it all until bubbling!
Get Ree’s White Lasagna recipe.
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Veggie Fajitas

Vegetarian-friendly fajitas? Yes, please! Vegetables like zucchini, squash, and peppers, get topped with homemade pico de gallo, cheese, crema, and a dash of hot sauce to satisfy all your Tex-Mex cravings.
Get Ree’s Veggie Fajitas recipe.
Shrimp Alfredo

All you have to do to prepare this speedy shrimp pasta is boil some noodles, sauté the shrimp, and create the creamy sauce, which comes together using heavy cream, butter, and plenty of parmesan cheese.
Get Ree’s Shrimp Alfredo recipe.
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Asparagus Quiche

Just as delicious for dinner as it is for brunch, this veggie quiche is packed with seasonal asparagus, fresh herbs, and feta. You can even make it using a store-bought crust for extra ease!
Get the Asparagus Quiche recipe.
Shrimp and Grits

You won’t miss a thing with this comforting family dish. Even if you leave out the bacon, there’s still plenty of Cajun seasoning and creamy grits to keep you satisfied.
Get Ree’s Shrimp and Grits recipe.
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Cabbage Steaks

These big slabs of cabbage are perfectly tender in the center with crispy edges and a garlicky, almond breadcrumb topping that makes them a total crowd-pleaser. Serve them up with mashed potatoes for a fun twist on a steak dinner.
Get the Cabbage Steaks recipe.
Black Bean Burger

A meatless burger might just surprise you—take Ree Drummond’s word for it! “I gosh darn love a good meatless burger,” she says. It’s especially good when loaded with hearty beans and flavorful chili powder.
Get Ree’s Black Bean Burger recipe.
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Air Fryer Salmon

This perfectly cooked, flaky salmon is ready in just 10 minutes! That means you have no excuse for making it even during the busiest of weeks.
Get the Air Fryer Salmon recipe.
Sheet Pan Gnocchi

A rainbow of veggies accompanies pillowy soft gnocchi on this sheet pan dinner. Serve it up with peppery arugula and fresh basil for even more green color.
Get the Sheet Pan Gnocchi recipe.
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Shrimp Scampi

The combination of butter, garlic, lemon, and shrimp is absolutely irresistible! Serve it over angel hair pasta and you’ll have dinner ready in no time.
Get Ree’s Shrimp Scampi recipe.
Fish and Chips Salad

Grab your favorite frozen fish and fries to make this super easy salad. You’ll add fresh butter lettuce, spring peas, and a homemade tartar dressing to brighten things up.
Get the Fish and Chips Salad recipe.

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